Wedding Food and Catering

Congratulations, you are getting married! It is one of the most exciting moments of your life and it will be a day to remember forever. But where do you start with planning? Do you have a tent or do you choose an indoor place? What is the etiquette for speeches?

There are a lot of pros and cons to weddings, but (literally) at the end of the day it's your event and you can plan it according to your wishes. In this article, we've put together some helpful tips to help you make a decision about your wedding food and catering. This can often hit your budget by up to 50%, so it's worth getting it right.

1. Wedding Catering Services - This will be one of your biggest decisions, so take your time and choose carefully. First, ask for recommendations from friends and family and from your other wedding providers. Once you have a list of potential candidates, contact them about their general price range and availability. This will narrow down your choice and you can interview them and request a tasting. Be sure to ask about any additional costs that may be involved so you won't be surprised when the final bill arrives. Remember that the caterer is an expert in their field, but it is their day, so they must adapt to your wishes and needs.

2. Your budget: This is the important starting point for planning any event. You must have an accurate idea of how much you will have to spend in order to set your budget and stick to it. There are many cost saving ideas you can use to keep the cost down and you can still provide the 'wow factor'.

3. Dietary Requirements - Be sure to check with your guests in advance if they have any special dietary requirements. Most good caterers are happy to offer vegetarian and vegan meals, but you may find it more difficult if you have nut-allergic or celiac guests.

4. Consider the style of your wedding - If it is a very formal day, then a sit-down meal is appropriate; if you are getting married outdoors, a less formal style of catering would be more appropriate.

5. Additional extras: Weddings can be a long day, so be sure to keep your guests well stocked with drinks and snacks. If you decide to go the route of just snacks, cakes, and drinks, rather than a full meal, be sure to inform your guests in the invitation so they are prepared to make the arrangements themselves, if necessary.

6. Are you on a tight budget? Using your wedding cake for dessert will help you save money.

7. Homemade Food: You don't have to be a fantastic cook to create your own banquet. The easiest way to cater to everyone is to create a variety of "snacks." Choose your recipes carefully; many of them just involve putting the food together and can still look stunning. Remember that you will need a place to store them and trays to serve them. Recruit a team of helpers and assign a number of dishes to each of them.

Keeping your guest well fed and with water is one of the key things to a successful wedding day. Part of the fun is in the planning, so be sure to enjoy the process, especially the tasting!

My Other Links :-

Search This Blog

My Blog

Wedding Food and Catering - Top Tips

Comments

Post a Comment

Popular posts from this blog

The Different Types Of Catering Establishments